Lunch Express available for Downtown and Southpark location only
Monday - Friday 11am - 2pm
|
E1 |
THAI PASSION NOODLES |
Chicken or Tofu |
6.99 |
|
Vermicelli, lettuce, cucumber, cucumber, carrots, and bean sprouts topped with stir fried choice of meat, onions, cilantro, green onions, and ground peanuts. Served with Thai sweet & sour sauce. |
|
E2 |
THAI FRIED RICE |
Chicken or Tofu |
6.99 |
|
Fried rice with onions, tomatoes, egg, green onions, green peas and carrots. |
|
E3 |
PUD PUK |
Chicken or Tofu |
6.99 |
|
Stir fried with mixed vegetables, including cabbage, broccoli, carrots, zucchini, snow peas, celery, mushrooms and baby corns. |
|
E4 |
SWEET AND SOUR |
Chicken or Tofu |
6.99 |
|
White onions, bell peppers, pineapple, tomatoes |
|
E5 |
CURRY OF THE DAY |
Chicken or Tofu |
6.99 |
|
Monday |
GANG DANG 
Red curry with bamboo shoots, zucchini, basil |
|
Tuesday |
GANG-KEO-WARN
Green curry with bamboo shoots, eggplant, zucchini, basil,
and bell peppers in coconut milk. |
|
Wednesday |
GAREE
Thai yellow curry with potatoes, carrots, bell peppers,
and onions in coconut milk. |
|
Thursday |
PANANG
Panang curry with green beans, bell peppers
and lime leaf in coconut milk. |
|
Friday |
MUS MUN
Musmun curry with potatoes, peanuts, carrots,
and onions in coconut milk. |
|
 |
| A1 |
PASSION ROLL (2) |
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|
|
3 |
| |
Vegetarian deep-fried spring rolls with crystal bean thread, chinese-mushroom, carrots, cabbage and served with Thai sweet & sour sauce. |
|
| A2 |
POU-PEER SOD |
|
|
Tofu or Shrimp |
3.5 |
| |
Soft spring rolls stuffed with vermicelli, leaf lettuce, cucumbers, carrots and cilantro. Served with Thai sweet & sour sauce, topped with ground peanuts. |
|
| A8 |
SATAY (4) |
|
|
|
6 |
| |
Grilled chicken on bamboo skewers. Served with peanut sauce and cucumber salad. |
 |
| S1 |
TOM-YUM |
|
|
Chicken Only |
4 |
| |
Thai hot & sour soup with lemon grass flavors, onions, tomatoes, mushrooms, and cilantro. |
| |
| S2 |
TOM-KHA |
|
|
Tofu Only |
4 |
| |
Thai hot & sour soup with mushrooms, coconut milk, cilantro and lemon grass flavors. |
 |
| F1 |
PUD PED BASIL |
Chicken, Beef, or Tofu 7.5 Shrimp |
7.99 |
| |
Stir fried with basil, onions, bell peppers and mushrooms. |
|
| F2 |
PUD GINGER |
Chicken, Beef, or Tofu 7.5 Shrimp
|
7.99 |
| |
Ginger root stir-fried with onions, mushrooms, celery, carrots, bell peppers
and choice of meat. |
|
| F3 |
PUD KRA-TEAM PLIK THAI |
Chicken, Beef, or Tofu 7.5 Shrimp |
7.99 |
| |
Stir fried with garlic, mushrooms, onions, green onions, broccoli, celery and cilantro. |
|
| F4 |
PUD PLIK POW |
Chicken, Beef, or Tofu 7.5 Shrimp |
7.99 |
| |
Stir fried with green beans, straw mushrooms, onions, green onions, baby corn,
and carrots. |
 |
| N1 |
PUD THAI |
Chicken, Beef, or Tofu 7.5 Shrimp |
7.99 |
| |
Fresh rice noodles stir fried with green onions, bean sprouts and egg.
Served with bean sprouts and topped with ground peanuts. |
|
| N2 |
PUD-KEE MOW |
Chicken, Beef, or Tofu 7.5 Shrimp |
|
| |
Flat rice noodles stir fried with basil, tomatoes, onions, bell peppers and Thai chili. |
|
| N3 |
CURRY NOODLES |
Chicken or Tofu |
7.5 |
| |
Rice vermicelli, lettuce, bean sprout, carrots, cucumber topped with curry of the day and cilantro. |
|
| N4 |
PASTA BASIL |
Chicken, Beef, or Tofu 7.5 Shrimp |
|
| |
Fettuccini stir fried with basil, bell peppers, onions, straw mushrooms and Thai chili. |
|
| Side orders: Steamed Rice 1.00 Steamed Brown Rice 2.00 Sauce 1.00 |
 |
| Thai Iced Tea, Thai Iced Coffee, or Coffee |
2.5 |
| Iced Tea |
1.5 |
Hot Jasmine, Green Tea, Hibiscus mint Tea
Juices (Orange, Apple, Cranberry, or Lemonade) |
2 |
| SOFT DRINKS (Coca-Cola, Diet Coke, Dr. Pepper, Sprite) |
2 |
| |
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